View source for Frosting (Chocolate)

==Ingredients==
Frosting: 
* 3 tbsp butter (melted)
* 3 tbsp unsweetened cocoa powder
* 1 tbsp honey (optional)
* 1 tsp vanilla
* 1 cup confectioners sugar
* 1/4 cup milk/cream (as needed)

==Directions==
# Combine butter, honey, vanilla, and cocoa. Mix well.
# Add confectioners’ sugar and beat with hand mixer if available (the longer you whip the fluffier the frosting). Add milk slowly (as needed) until frosting comes together.
# Remove from oven and frost immediately. 



[[Category:Recipes]]
[[Category:Dessert]]