Chili

This is absolutely a lazy recipe, using canned beans/tomatoes. If you want to go nuts and start with dried beans or DIY tomatoes more power to you :)

Ingredients

Seasoning Mix

• 4 TBSP Chili Powder
• 4 TBSP Cumin
• 2 TBSP Curry powder
• 1 TBSP Garlic Powder
• 1 TBSP Onion Powder
• 1/2 TBSP Salt (reduce if too salty)
• 1/2 TBSP Cayenne Pepper (optional, for spice)

Everything Else

• 4 15oz cans of beans (any type is fine, I like to mix black, pinto, kidney, cannellini, etc)
• 2 28oz cans of petite diced tomatoes
• 1-1.5lb ground beef OR ground turkey (ground anything really)

Directions

1. In a large pot cook the ground meat, making sure to break it up into small bits. Drain fat if desired.
2. Drain and rinse all the beans
3. Once the ground meat is cooked add in all the beans and the tomatoes, stir
4. Add the seasoning mix, stir well
5. Cover, and cook on medium for 1 hour, stirring periodically.
   1. Alternatively, you can put this in a crock pot / slow cooker for 4+ hours
   2. Alternatively, you can put it in an InstaPot , 35 minutes on high pressure. However this doesn't have a ton of liquid and the InstaPot tends to burn, so if you do add more liquid first.