Difference between revisions of "Carrot Cake"
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Silversunset (talk | contribs) (Created page with "==Ingredients== * 2/3 cups flour * 1/2 cup white sugar * 1 tsp baking soda * 3/4 tsp baking powder * 1 tsp ground cinnamon * 1/4 tsp ground cloves * 1/4 tsp ground nutmeg * 1/...") |
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==Directions== | ==Directions== | ||
# Preheat oven to 350 degrees | # Preheat oven to 350 degrees | ||
− | # Butter | + | # Butter or spray the sides of a baking dish (an 8" round spring-form pan or a 9x9 baking dish works well) |
− | # mix dry ingredients | + | # mix all dry ingredients in a large bowl. |
− | # mix | + | # add eggs & oil and mix |
− | # Bake | + | # fold in carrots until just mixed |
− | + | # Bake 40-45 minutes and then test with a toothpick, if it comes out clean its done | |
− | + | Goes best with [[Frosting_(Cream_Cheese) | Cream Cheese Frosting]] | |
− | |||
[[Category:Recipes]] | [[Category:Recipes]] | ||
[[Category:Dessert]] | [[Category:Dessert]] |
Latest revision as of 01:48, 16 September 2019
Ingredients
- 2/3 cups flour
- 1/2 cup white sugar
- 1 tsp baking soda
- 3/4 tsp baking powder
- 1 tsp ground cinnamon
- 1/4 tsp ground cloves
- 1/4 tsp ground nutmeg
- 1/4 tsp ground allspice
- 1/3 cup vegetable oil
- 2 eggs
- 1 cup chopped walnuts [optional]
- 1/2 cup raisins [optional]
- 1 cup finely grated carrot
Directions
- Preheat oven to 350 degrees
- Butter or spray the sides of a baking dish (an 8" round spring-form pan or a 9x9 baking dish works well)
- mix all dry ingredients in a large bowl.
- add eggs & oil and mix
- fold in carrots until just mixed
- Bake 40-45 minutes and then test with a toothpick, if it comes out clean its done
Goes best with Cream Cheese Frosting