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Difference between revisions of "Biscuits and Gravy"

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(Created page with "==Ingredients== * 8 Biscuits * 1 lb uncooked breakfast sausage * 1/4 cup white flour * 2 cups milk * salt and pepper to taste ==Directions== # Crumble...")
 
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# Serve over biscuits
 
# Serve over biscuits
  
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==Notes==
 
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* Buttermilk substitution
 
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** You can also substitute regular milk for buttermilk if you don't have any
 
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** For each cup of buttermilk, you can use 1 tablespoon of white vinegar or lemon juice plus enough milk to measure 1 cup.
 
  
 
[[Category:Recipes]]
 
[[Category:Recipes]]

Latest revision as of 14:41, 23 December 2023

Ingredients

  • 8 Biscuits
  • 1 lb uncooked breakfast sausage
  • 1/4 cup white flour
  • 2 cups milk
  • salt and pepper to taste

Directions

  1. Crumble and cook sausage in a large skillet until browned
  2. Stir in flour until dissolved
  3. Gradually stir in milk
  4. Cook until thickened
  5. Season with salt and pepper
  6. Serve over biscuits
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