Difference between revisions of "Italian Dressing"
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Silversunset (talk | contribs) (Created page with "==Ingredients== * 7 tbsp red wine vinegar * 2 tsp granulated sugar * 2 tsp ground black pepper * 1 1/2 tsp salt * 1/2 tsp garlic powder * 1/3 cup water * 1/3 cup olive oil * 1...") |
Silversunset (talk | contribs) |
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| Line 8: | Line 8: | ||
* 1/3 cup olive oil | * 1/3 cup olive oil | ||
* 16 oz mason jar (or any container with a lid) | * 16 oz mason jar (or any container with a lid) | ||
| + | * 1 tbsp Dijon mustard (optional) | ||
==Directions== | ==Directions== | ||
| − | # Add all | + | # Add all ingredients EXCEPT oil to a jar and shake vigorously to combine |
| − | |||
# Add oil and shake until well combined | # Add oil and shake until well combined | ||
| Line 17: | Line 17: | ||
* You can play with the oil/water ratio as desired | * You can play with the oil/water ratio as desired | ||
* Shake well before each use, it will separate | * Shake well before each use, it will separate | ||
| − | + | ** If you add mustard this may not be as big a deal, the mustard helps emulsify and gives it a bit of a creamier texture. | |
[[Category:Recipes]] | [[Category:Recipes]] | ||
[[Category:Dressing]] | [[Category:Dressing]] | ||
Latest revision as of 15:05, 8 June 2021
Ingredients
- 7 tbsp red wine vinegar
- 2 tsp granulated sugar
- 2 tsp ground black pepper
- 1 1/2 tsp salt
- 1/2 tsp garlic powder
- 1/3 cup water
- 1/3 cup olive oil
- 16 oz mason jar (or any container with a lid)
- 1 tbsp Dijon mustard (optional)
Directions
- Add all ingredients EXCEPT oil to a jar and shake vigorously to combine
- Add oil and shake until well combined
Notes
- You can play with the oil/water ratio as desired
- Shake well before each use, it will separate
- If you add mustard this may not be as big a deal, the mustard helps emulsify and gives it a bit of a creamier texture.